RUSTICHELLA D’ABRUZZO Farfalloni Pasta - 500g (17.6oz)

RUSTICHELLA D’ABRUZZO Farfalloni Pasta is made in Italy with bronze dies—large, bow-tie pasta perfect for rich sauces and festive dishes.

Elevate your pasta dishes with RUSTICHELLA D’ABRUZZO Farfalloni, a premium, large bow-tie pasta made in Italy using time-honored methods. Crafted from high-quality durum wheat semolina and extruded through traditional bronze dies, this pasta has a textured surface that perfectly holds sauces. Its generous size makes it ideal for creamy recipes, baked pasta dishes, or hearty meat ragù. Slow-dried to preserve flavor and integrity, Farfalloni brings the artisanal tradition of Abruzzo to your kitchen. Impress guests and savor the authentic taste of Italy with every bite.

Brand: RUSTICHELLA D’ABRUZZO
Net Weight: 500g (17.6oz)
Origin: Product of Italy